MasterPro Tetsu 17,5 cm Japanese Cleaver Kitchen Knife Perfect for Cutting Raw Meat and Bones Professional Reinforced, Balanced Titanium Coated

TETSU KNIVES RANGE: This collection of professional knives represents the exceptional and millennia-old craftsmanship of Japanese gastronomy. With them you will be able to tackle the most complex and delicate recipes in a professional and safe way. PROFESSIONAL QUALITY: Stainless steel gives our knife unrivalled lightness and strength. In addition, we have forged it in 1 piece, with a titanium Damascus coating, resulting in an exceptional culinary tool. FIRM AND CONSISTENT HANDLE: We have manufactured the handle in resin, polished it and bonded it directly to the stainless steel part of the blade, achieving the stability and consistency that the best Japanese chefs need. TETSU CLEAVER KNIFE: This knife is primarily intended for cutting and chopping meat. Its perfectly balanced weight and large size make it ideal for cutting even the bones, making it the ultimate tool for preparing raw meat. A PROFESSIONAL CHOICE: At MasterPro we are guided by our desire to constantly improve through research, study and experience. This is how we bring professional cooking into homes all over the world.