Christmas: Saveur Selects Cookware Set Voyage Series (Cooking pan ø 25 cm + Saucepan 20 cm) Triply Stainless Steel Induction and all other heat sources

In the heart of SAVEUR lies a passion for cooking. For over 25 years, we have made it our mission to trace food back to its source and celebrate a world of culinary experiences. We bring the world's best recipes and kitchen tips to your home. Now create your own delicious recipes in our Saveur Selects Voyage Series pans. Great in the kitchen! Discover the ultimate cooking pleasure with our saucepan! This small but powerful pan is ideal for preparing sauces, cooking vegetables, or heating milk. Thanks to its durable construction and even heat distribution, you can easily achieve perfect results. The convenient handle provides a comfortable grip and easy pouring. This saucepan can be used on all heat sources and comes with a lifetime warranty. Let our saucepan become your secret weapon in the kitchen and enjoy effortless cooking and delicious dishes! PROFESSIONAL PERFORMANCE - Discover the perfect combination of quality and performance with the stainless steel construction and aluminum core of this pan. The fast and even heat distribution ensures that hot spots are a thing of the past, resulting in perfectly cooked and flavorful dishes. Cook without worries and enjoy delicious results! INNOVATIVE, DOUBLE-WALLED LID - Stainless steel lid ensures even temperature retention; the condensation rings and drip edges retain moisture and distribute flavor evenly SAFE & COMFORTABLE TO CARRY - Large handles make it easy to use, even with oven mitts; distinctive non-slip texture provides a secure grip VERSATILE AND MULTIFUNCTIONAL - Suitable for all heat sources; oven safe up to 260℃, ideal for stews, soups, and braising meat DETAILS & DIMENSIONS - Handwashing is recommended for best results; includes one pan and one lid; measures 40cm long (including handle) and 14cm high with a diameter of 21cm Usage * Dishwasher safe, handwashing is recommended for longer lifespan. * To prevent scratches, do not use metal sponges or other sharp objects in the pan. * During and after cooking,