Independently Published

The Foodservice Director's Field Guide: Six Modules on Running an Onsite Operation: Your First 30 Days, Cost Per Meal, Leading a Crew, Purchasing, Inspection, and Career

Name: The Foodservice Director's Field Guide: Six Modules on Running an Onsite Operation: Your First 30 Days, Cost Per Meal, Leading a Crew, Purchasing, Inspection, and Career
Brand: Independently Published
SKU: 1e3743a62637210ddf76dab0563a4ec9

1/1

Bild av The Foodservice Director's Field Guide: Six Modules on Running an Onsite Operation: Your First 30 Days, Cost Per Meal, Leading a Crew, Purchasing, Inspection, and Career

Amazon Marketplace

Priser från

251,38

Utvalda

	251,38 kr	Til butik
	251,38 kr	Til butik
JäMFöR ALLA WEBBUTIKER (2)

Beskrivning

The Foodservice Director's Field Guide: Six Modules on Running an Onsite Operation: Your First 30 Days, Cost Per Meal, Leading a Crew, Purchasing, Inspection, and Career

Jämför webbutiker (2)

Shop

Pris

251,38 kr

Til butik

251,38 kr

Til butik

Beskrivning (0)

The Foodservice Director's Field Guide: Six Modules on Running an Onsite Operation: Your First 30 Days, Cost Per Meal, Leading a Crew, Purchasing, Inspection, and Career