Suzi Wan egg noodles 250 g
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Amazon
250 g of Suzi Wan egg noodles Developed according to a traditional Asian recipe, the Suzi Wan egg noodles are made from wheat and eggs in high open air. The eggs make it possible to provide an elastic texture to noodles, perfect for use in wok or in soups. Ideal for all sautéed noodle recipes or noodle soups.
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500,00
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500,00 kr |
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500,00 kr |
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Amazon
250 g of Suzi Wan egg noodles Developed according to a traditional Asian recipe, the Suzi Wan egg noodles are made from wheat and eggs in high open air. The eggs make it possible to provide an elastic texture to noodles, perfect for use in wok or in soups. Ideal for all sautéed noodle recipes or noodle soups.
250 g of Suzi Wan egg noodles Developed according to a traditional Asian recipe, the Suzi Wan egg noodles are made from wheat and eggs in high open air. The eggs make it possible to provide an elastic texture to noodles, perfect for use in wok or in soups. Ideal for all sautéed noodle recipes or noodle soups.