Product of Japan - Carefully made by Otsuka Green Tea Co., a trusted tea producer based in Shizuoka, Japan, a region known for its long-standing tea tradition. The matcha powder is made from carefully selected tea leaves grown in tea gardens in Japan, offering a clean, well-cultivated ingredient with rich flavor and vibrant color. The tea leaves used for the matcha powder are shade-grown, which enhances the flavor and increases the chlorophyll content, giving it a vibrant green color. The ceremonial grade matcha powder is made from the youngest and tenderest leaves, resulting in a smooth and mellow flavor profile. It undergoes a meticulous process of stone grinding to ensure a fine and velvety texture, making it easy to whisk into a frothy and creamy beverage. Otsuka Green Tea Co's Ceremonial grade matcha powder is versatile and can be used for traditional tea ceremonies, as well as in various culinary applications such as lattes, smoothies, desserts, and baked good The company follows sustainable and environmentally friendly practices in the cultivation and production of their matcha powder, prioritizing the preservation of natural resources.
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