Novel Thermal and Non-thermal Technologies towards Sustainability Microbiological Food Safety Quality

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Novel Thermal and Non-thermal Technologies towards Sustainability Microbiological Food Safety Quality

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Novel Thermal and Non-thermal Technologies towards Sustainability Microbiological Food Safety Quality

Produktspecifikationer

Märke MDPI AG
EAN
  • 9783725871780

MDPI AG

Optimization of Non-thermal Technology in Food Processing

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Food Quality Analysis: Microbiological Testing Protocols

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Nanotechnology in Food Safety and Sustainability

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Emerging Non destructive Technologies for Food Quality Analysis

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