A CLASSIC TEXTBOOK OF COOKERY & CULINARY TERMS DICTIONARY: For Hotel Management Students, Teaching Faculty, Aspiring Chefs and Chef Trainers.

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A CLASSIC TEXTBOOK OF COOKERY & CULINARY TERMS DICTIONARY: For Hotel Management Students, Teaching Faculty, Aspiring Chefs and Chef Trainers.

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A CLASSIC TEXTBOOK OF COOKERY & CULINARY TERMS DICTIONARY: For Hotel Management Students, Teaching Faculty, Aspiring Chefs and Chef Trainers.

Produktspecifikationer

Märke Independently Published
EAN
  • 9798178316351

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