Academic Press Inc
Wide/Ultrawide Bandgap Semiconductor Devices for Harsh Environments: Volume 123
Encyclopedia of Psychotherapy
Nanotechnological Innovations for Dairy Products: Applications from Farm to Fork
Cryo-EM Methods and Management
Advances in Clinical Chemistry: Volume 135
Biomedical Basis of Human Disease: From Research to Clinic
Technological Applications of Fungal Enzymes in Biorefinery and Bioproducts Development: Volume 2
Kefir: Properties, Functionality, and Health Benefits
Chia Seeds: Applications in the Agri-food Industry
Carrier-Free Enzyme Immobilization: Fundamentals and Innovations in Biocatalysis
Advances in Physical Organic Chemistry (Volume 60)
Insights for Researchers and Clinicians to Navigating Kidney Stone Surgery: A Comparative...
Novel Strategies to Improve the Eating and Nutritional Properties of Food Products (Volume 122)
Postharvest Loss and Waste Management of Horticultural Produce: From Farm to Fork
Psychology and Climate Change: Human Perceptions, Impacts, Responses
Biofunctional Cosmetics for Health: Exploring Nature’s Ingredients Safety, Efficacy, and Sustainability
Smart Biosensing Technologies for Early Detection of Metabolic Disorders
Whey: Composition, Processing, Applications, Health Benefits and Waste Utilization
Advancing Body Fluid Diagnostics with Flow Cytometry: A Comprehensive Guide to Effusions and CSF
Innovations and Human Factors Challenges in Healthcare Product Design
Molecular Tools and Infectious Disease Epidemiology
Intelligence-Based Healthcare: Artificial Intelligence Concepts with Real-World Applications for Healthcare Leaders and Providers
Thermal System Design and Simulation
The Journey from Cocoa to Chocolate: Preserving Flavor and Bioactive Compounds
Sustainable Supply Chain Management: Computational Approaches and Modelling
Pediatric Substance Exposure
The Vitamins: Fundamental Aspects in Nutrition and Health
Marine Mercury Bioaccumulation
Advances in Child Development and Behavior: Volume 71
Probiotics: A Comprehensive Exploration of Health Benefits and Innovation
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